According to IMARC Group’s latest report, titled “North America Whey Protein Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027”, the North America whey protein market is expected to exhibit a CAGR of 3.2% during 2022-2027. This report can serve as an excellent guide for investors, researchers, consultants, marketing strategists and all those who are planning to foray into the market in any form.
Market Overview:
Whey protein represents a mixture of proteins obtained from the liquid by-product of cheese. It is available in mainly three forms, which include whey protein isolate, whey protein concentrate, and hydrolyzed whey protein. These whey protein variants contain higher protein content as compared to eggs, soy, and other milk products. They have longer shelf-life and prove highly effective in building muscles, repairing muscle tissues, promoting fat loss, reducing blood pressure and cholesterol levels, lowering muscle stress and inflammation, preventing diseases, and enhancing overall health. Consequently, whey protein products are extensively used in North America to produce food and beverages, sports nutrition and pharmaceutical products, and feed.
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North America Whey Protein Market Trends:
The expanding prevalence of several lifestyle diseases and the shifting consumer preferences toward high-protein diets are primarily driving the North America whey protein market. In addition to this, the growing enrollments in gyms and fitness centers and the rising need for protein supplements to strengthen muscles for training are also positively influencing the market across the region. Apart from this, the escalating usage of the product for preparing cereals, chocolates, beverages, dairy products, snacks, bakery items, etc., on account of their anti-hypertensive and anti-bacterial properties, is further catalyzing the regional market. Moreover, the increasing innovations in manufacturing proteins that contain amino acids to aid in energy balance, weight loss, muscle repair, etc., are acting as another significant growth-inducing factor. Besides this, the elevating use of the product in the production of diverse premium personal and skin care products to boost the natural production of collagen and elastin is expected to propel the North America whey protein market in the coming years.
North America Whey Protein Market Competitive Analysis and Segmentation:
Competitive Landscape with Key Players:
The competitive landscape of the North America whey protein market has been studied in the report with the detailed profiles of the key players operating in the market.
Key Market Segmentation:
The report has segmented the North America whey protein market on the basis of type, application type and country.
Breakup by Type:
- Whey Protein Concentrate
- Whey Protein Isolate
- Whey Protein Hydrolysates
Breakup by Application:
- Food and Beverages
- Nutrition Products and Pharmaceuticals
- Feed Applications
- Others
Breakup by Country:
- United States
- Canada
- Mexico
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Key Highlights of the Report:
- Market Performance (2016-2021)
- Market Outlook (2022-2027)
- Market Trends
- Market Drivers and Success Factors
- Impact of COVID-19
- Value Chain Analysis
- Comprehensive mapping of the competitive landscape
If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.
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